Flaky layers, rich flavors, and a touch of tradition come together in every pastry at Serano Bakery Astoria. Our team, with an average of 30 years of experience, puts passion and skill into crafting pastries that are always fresh and homemade. From buttery croissants to fruit-filled tarts and muffins, each item is prepared using locally sourced ingredients to ensure top quality and authentic taste. Customers come to us not only for pastries that melt in the mouth but also for our reputation as a trusted bakery that cares about every detail. Whether you're stopping in for a quick treat or planning a spread for a special occasion, the pastries we create set the standard for flavor and consistency.
Our pastry offerings are enriched by the expertise we bring from baking artisanal bread, including sourdough bread, baguettes, and rye, which reflects our dedication to freshness and craft. Just as our pastries highlight a delicate balance, our bread complements them with hearty tradition, giving customers the best of both worlds. We also extend our menu with wedding and birthday cakes, specialty pies, and even creamy gelato to round out your experience. Everything we prepare is designed to delight, so stop by today and enjoy pastries that are made with proper care.